About Dietitian SJ



Founded by Sally Juan, an Accredited Practising Dietitian graduated from University of Sydney. 



Provide latest evidence nutritional information to improve your health. 



Ongoing professional development meeting Dietitians Australia (DA) accreditation program. 



Thorough assessments to understand your health needs, and integrates our knowledge in science, human physiology and food nutrition to provide you with simple and sustainable nutrition solutions. 

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Our Team

Sally Juan

Sally is the founder of Dietitian SJ, which she established since early 2015. She enjoys talking with her clients to modify their dietary behaviour and assist with their personal health goals, such as improve diabetes, cholesterol, weight loss, weight gain and IBS.

She has a growing interest in Paediatric Nutrition and helping kids to enjoy food !!

She follows an evidence-based approach, assesses clients' readiness to change and then assists clients to make sustainable improvements to their health. Sally is open to discussions. So don’t be afraid to negotiate with her to keep your occasional chocolate or wine!

She can speak Mandarin and English.

Available at Bonnyrigg and Mend- Ingleburn


Masters of Nutrition and Dietetics (University of Sydney) 

Bachelor of Science (Major in Human Anatomy and Physiology) (USYD)

Member of the Dietitians Australia 

(Accredited Practising Dietitian and Accredited Nutritionist)

Member of Dietitian Network

Member for SOS approach to Feeding

Inside Out Eating Disorders Course

Clinical Nutrition in Paediatrics Course 

ISAK Level 1 Anthropometrist


Stella Li

Stella has worked with clients with fussy eating, mental health, diabetes, kidney disease, heart disease, IBS, weight management etc.


She loves to explore recipes with variety of  healthy ingredients so that she can provide clients with more ideas for healthier eating. She also likes to play sports and hiking with friends on weekends to keep herself active.


As a dietitian, she aspired to motivate and empower her clients with her knowledge and skills so that they can adopt healthy living habits and live a happier life.


She can speak Mandarin, Cantonese and English.

Available at Lidcombe, Liverpool, Belmore, Prestons, Springfarm, and Woodcroft.


Masters of Nutrition and Dietetics (USYD)

Member of the Dietitians Australia 

(Accredited Practising Dietitian and Accredited Nutritionist)


Lydia Lee

Lydia enjoys building a strong rapport with clients, carers and their families, so they feel safe and comfortable communicating their health and nutrition concerns. Also, she loves to find realistic solutions to all nutrition problems to help improve health outcomes and overall wellbeing. 

As an accredited practising dietitian, she is passionate about providing evidence-based information to clients and tailoring the information according to their level of understanding, needs and preferences. She believes dietary advice and recommendations should be individualised and realistic to help clients achieve their wellness goals sustainably and live happier and healthier.  

She can speak Korean and English. 

Available at MEND Leumeah and Headspace Campbelltown.  


Masters of Nutrition and Dietetics (USYD)

Bachelor of Science (Major in Physiology and Nutrition and Metabolism) (USYD)

Member of the Dietitians Australia 

(Accredited Practising Dietitian and Accredited Nutritionist)

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